Fresh Meat and Vegetables
- Chuck Roast 15 cents per pound Ohio 1932.
- White Potatoes 19 cents for 10LBs Ohio 1932.
- Spring Chickens 20 cents per pound Ohio 1932.
- Wieners 8 cents per pound Ohio 1932.
- Best Steak 22 cents per pound Ohio 1935.
- Pure lard 15 cents per pound Wisconsin 1935.
- Hot Cross Buns 16 Cents per dozen Texas 1939.
In this post
What did poor people in the Great Depression eat?
Many recipes used rice, beans, and cheese instead of meat; the dishes were often simple fare that was easy to prepare, using canned and dried foods that didn’t require an icebox, let alone a refrigerator. Following the Depression, times were still tight as dairy products, butter, and eggs were rationed.
How much was an egg in the Great Depression?
A Sliced Baked Ham cost $0.39 per pound. A dozen (12) eggs cost $0.18. Coconut Macaroons cost $0.27 per pound. Bananas cost $0.19 for 4 pounds.
How did the Great Depression affect food prices?
During the Great Depression, food prices plummeted. This was due to a combination of factors, some of which were not related to the recession itself. The 1920s had seen an oversupply of food. Bumper harvests in 1929 saw even more oversupply.
Where did people get free food during the Great Depression?
Other people went to soup kitchens, which are places where people can go and get a free meal. Since many people needed a free meal during the Depression, they often had to wait for hours in long ‘soup lines’ to be served.
What’s the poor man’s meal?
Potatoes were also inexpensive and used extensively. Some meals even used both. One of these meals was called the Poor Man’s Meal. It combined potatoes, onions, and hot dogs into one hearty, inexpensive dish, which was perfect for the hard times people had fallen on.
How much was a steak in 1930?
Retail Prices of Selected Foods in U.S. Cities, 1890–2015
Year | Flour (5 lbs) | Round steak (lb) |
---|---|---|
1935 | 25.3 | 36.0 |
1930 | 23.0 | 42.6 |
1925 | 30.5 | 36.2 |
1920 | 40.5 | 39.5 |
How much did a loaf of bread cost in 1930?
$0.09
The Price of Bread
YEAR | Cost of 1 lb. of Bread | Federal Minimum Wage |
---|---|---|
1930 | $0.09 | None |
1940 | $0.10 | $0.30 |
1950 | $0.12 | $0.75 |
1960 | $0.23 | $1.00 |
How much did milk cost in the Great Depression?
1930: 26¢ per gallon
In the Roaring ’20s, milk was 35¢ or so per gallon. But when the Great Depression hit in 1929, fewer people could afford milk and dairy farmers still had a lot of milk to sell. The price dropped from 35¢ per gallon to 26¢ per gallon.
How much did carrots cost in the Great Depression?
Food | ||
---|---|---|
Product | Brand Name | Price per Unit |
Cabbage | A | $0.10 |
Candy Bar | Milky Way | $0.10 |
Carrots | New Texas | $0.15 |
What sells during a depression?
Toothpaste, deodorant, shampoo, toilet paper, and other grooming and personal care items are always in demand. Offering these types of items can position your business as a vital resource for consumers during tough times. People want to look good, even when times are tough.
How much did corn cost during the Great Depression?
From 1920-1929, corn prices ranged from $0.46 per bushel to $0.80 with one year at $1.02, a year that experienced a 20 percent decline in production.
Did anyone starve during the Great Depression?
Although few starved, hunger and malnutrition affected many. In a country with abundant resources, the largest force of skilled labor, and the most productive industry in the world, many found it hard to understand why the depression had occurred and why it could not be resolved.
What did people eat for breakfast during the Great Depression?
Depression era breakfast were often in the form of very cheap foods like breads or corn. Corn was often used as cornmeal or polenta. People would drink coffee and tea as part of breakfast or the only thing in the morning. Families had to be frugal and this lead to a lot of repeat breakfasts without luxuries like meat.
What food was popular in the 1930s?
Food “disguises” were popular in the 1930s including pigs in blankets, mushrooms made out of cream cheese and “bunny salad” made from a canned pear half. Chicken divan casserole, cherries jubilee, sweet potato-marshmallow surprises, and black bottom pie were very popular during the 1930s.
What is the cheapest meal you can make?
Meals to Make When You Have No Money
- 1.) Peanut butter and jelly sandwiches. This one’s a bit obvious, but PB&J is a classic staple and a REALLY simple meal.
- 2.) Pasta and jarred sauce.
- 3.) Bean and cheese burritos.
- 4.) Pancakes/waffles.
- 5.) Grilled cheese sandwiches.
- 6.) Chili cheese dogs.
- 7.) Sloppy Joes.
- 8.) Goulash.
What is poor man’s apple?
Guava plant is considered to the process of the biological activity and medicinal application of guava so thatthe fruit considered as the poor man apple of tropics.
What were popular foods during the Great Depression?
Chili, macaroni and cheese, soups, and creamed chicken on biscuits were popular meals.
What can you make when you have no food?
15 Delicious Things to Throw Together When You’re Pressed for Food Options
- Buttery, gooey grilled cheese.
- PB&J because duh.
- Tuna melt tostadas.
- Pancakes!
- Scrambled eggs.
- Waffles.
- A Hagrid-size bowl of cereal.
- Spaghetti carbonara.
How did people survive the Great Depression?
To save money, families neglected medical and dental care. Many families sought to cope by planting gardens, canning food, buying used bread, and using cardboard and cotton for shoe soles. Despite a steep decline in food prices, many families did without milk or meat.
How can I stretch my meat budget?
Thin Out the Meat
If you don’t want to get rid of the meat altogether, try stretching it with a filler. I like to stretch ground beef by adding a 12 oz can of black beans to make 2 pounds of a meat mix. I will also add in canned carrots for nearly no added taste and extra vegetables.